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Garlic Steak Bites and Potatoes (Easy One-Pan Dinner)

Garlic Steak Bites and Potatoes

Juicy garlic butter steak bites paired with crispy golden potatoes, cooked in one pan for an easy, hearty, and comforting dinner everyone loves.
Course: DinnerCuisine: AmericanPrep Time: 10 minutesCook Time: 25 minutesTotal Time: 35 minutesServings: 4Calories: ~520 kcal per serving

Ingredients
  

  • For the Steak & Potatoes
  • 1 ½ lb sirloin or ribeye steak cut into bite-sized pieces
  • 1 lb baby potatoes halved
  • 2 tbsp olive oil
  • 3 tbsp unsalted butter
  • 4 cloves garlic minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 tsp dried parsley or thyme optional

Method
 

  1. Heat olive oil in a large skillet over medium heat.
  2. Add potatoes, season lightly with salt and pepper, and cook until golden and fork-tender. Remove and set aside.
  3. Increase heat to medium-high. Add steak bites in a single layer and sear until browned on all sides.
  4. Reduce heat to medium. Add butter and garlic; stir until fragrant and steak is coated.
  5. Return potatoes to the pan and toss to combine.
  6. Adjust seasoning and remove from heat. Serve hot.


Final Thoughts

Garlic steak bites and potatoes are proof that comfort food doesn’t need to be complicated to be deeply satisfying. With juicy steak, crispy potatoes, and rich garlic flavor, this dish delivers everything you want from a hearty dinner. It’s familiar, flavorful, and endlessly comforting.

What makes this recipe truly special is how dependable it is. It works for busy nights, relaxed weekends, and everything in between. You can customize it, scale it, or keep it simple—and it never disappoints.

If you’re looking for a meal that feels cozy, filling, and guaranteed to please, garlic steak bites and potatoes deserve a permanent spot in your dinner rotation. It’s the kind of recipe you’ll come back to again and again, because it always delivers.